Cranberry Pesto
Recipe information
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Cooking:
-
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Servings per container:
1
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Source:

Ingredients for - Cranberry Pesto

1. 1/2 c. cranberry sauce -
2. c. grated Parmesan -
3. c. toasted walnuts -
4. 2 tbsp. olive oil -
5. 1 clove garlic -
6. Coarse salt -
7. Pepper -

How to cook deliciously - Cranberry Pesto

1. Stage

In a food processor, pulse cranberry sauce, Parmesan, walnuts, olive oil, and garlic until just combined; season with salt and pepper. Use as a dip for chips; toss with hot rice, pasta, or roasted potatoes; or spread onto leftover turkey sandwiches.