Recipe information
Ingredients for - Chippy Peanut Butter Cookies
10. 1 package (11 ounces) peanut butter and milk chocolate chips -
How to cook deliciously - Chippy Peanut Butter Cookies
1. Stage
In a large bowl, cream the butter, peanut butter and sugars until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chips.
2. Stage
Drop by rounded tablespoonfuls onto ungreased baking sheets. Bake at 350° for 12-15 minutes or until golden brown. Cool for 2 minutes before removing to wire racks.
