Hearty Oatmeal Pancakes
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Hearty Oatmeal Pancakes

1. 1 cup quick-cooking oats -
2. 1/2 cup all-purpose flour -
3. 1/2 cup whole wheat flour -
4. 1 tablespoon sugar -
5. 1 teaspoon baking powder -
6. 1/2 teaspoon baking soda -
7. 1/4 teaspoon salt -
8. 1 egg, lightly beaten -
9. 2 cups buttermilk -
10. 2 tablespoons canola oil -
11. 1 teaspoon vanilla extract -
12. Assorted berries, optional -

How to cook deliciously - Hearty Oatmeal Pancakes

1. Stage

In a large bowl, combine the first seven ingredients. In a small bowl, combine the egg, buttermilk, oil and vanilla. Stir into the dry ingredients just until moistened.

2. Stage

Pour batter by 1/4 cupful onto a hot griddle that has been coated with cooking spray. Turn when bubbles form on top; cook until the second side is golden brown. Serve with berries if desired.