Cinnamon Peanut Brittle
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:

Ingredients for - Cinnamon Peanut Brittle

1. 1 cup sugar -
2. 1/2 cup light corn syrup -
3. 2 cups salted peanuts -
4. 1 teaspoon butter -
5. 1/2 teaspoon ground cinnamon -
6. 1 teaspoon baking soda -
7. 1 teaspoon vanilla extract -

How to cook deliciously - Cinnamon Peanut Brittle

1. Stage

In a 2-qt. microwave-safe bowl, combine sugar and corn syrup. Heat, uncovered, on high for 3 minutes; stir. Heat 2-1/4 minutes longer. Stir in peanuts, butter and cinnamon.

2. Stage

Microwave, uncovered, on high until mixture turns a light amber color (mixture will be very hot), 20-30 seconds. Quickly stir in baking soda and vanilla until light and foamy.

3. Stage

Immediately pour onto a greased baking sheet and spread with a metal spatula. Refrigerate until firm, about 20 minutes; break into small pieces. Store in an airtight container.