Chocolate Mincemeat Bars
Recipe information
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Cooking:
15 min.
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Servings per container:
3
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Source:
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Ingredients for - Chocolate Mincemeat Bars

1. 1/2 cup shortening -
2. 1 cup sugar -
3. 3 large eggs, room temperature -
4. 2 cups all-purpose flour -
5. 2 teaspoons baking soda -
6. 1-3/4 cups mincemeat -
7. 2 cups semisweet chocolate chips -
8. Confectioners' sugar -

How to cook deliciously - Chocolate Mincemeat Bars

1. Stage

In a large bowl, cream shortening and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Combine flour and baking soda; gradually add to the creamed mixture and mix well. Beat in mincemeat. Stir in chocolate chips.

2. Stage

Spread into a greased 15x10x1-in. baking pan. Bake at 375° for 15-20 minutes or until dark golden brown. Cool on a wire rack. Cut into bars. Dust with confectioners' sugar.

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