Glazed Doughnut Strawberry Shortcake
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:

Ingredients for - Glazed Doughnut Strawberry Shortcake

1. Heavy whipping cream - 2 cups
2. Confectioners' sugar - ½ cup
3. Vanilla extract - 1 teaspoon
4. Glazed doughnuts, halved horizontally - 4
5. Strawberries, hulled and sliced - 1 quart

How to cook deliciously - Glazed Doughnut Strawberry Shortcake

1. Stage

Beat cream, sugar, and vanilla extract together in a chilled glass or metal bowl with an electric mixer until stiff peaks form.

2. Stage

Place bottom half of one doughnut on a plate. Spoon 1/4 cup whipped cream onto doughnut, arrange 1/4 of sliced strawberries over whipped cream, and then spoon another 1/4 cup whipped cream over strawberries. Top with remaining doughnut half. Repeat with remaining doughnuts, cream, and strawberries.