Recipe information
Ingredients for - Sourdough Chocolate Cake
How to cook deliciously - Sourdough Chocolate Cake
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch cake pan.
2. Stage
Sift together flour, cocoa, baking soda, baking powder, and salt.
3. Stage
Cream shortening, sugar, and eggs together in a large bowl. Blend in sourdough starter. Add flour mixture slowly to creamed mixture, beating until smooth. Stir in water and vanilla; mix well. Pour batter into the prepared pan.
4. Stage
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes.
