Ingredients for - Chocolate-Peppermint Coffee Creamer
1.
Powdered non-dairy coffee creamer ¾ cup
How to cook deliciously - Chocolate-Peppermint Coffee Creamer
1 . Stage
Combine coffee creamer, confectioners' sugar, and cocoa powder in the bowl of a food processor; pulse until blended. Pour peppermint extract in slowly, with the processor running, until evenly distributed.
2 . Stage
Transfer into small jars and seal with lids. Attach instructions that say "Add 2 tablespoons to a cup of hot coffee, hot chocolate, or steamed milk."
Recipe information
Cooking:
5 min.
Servings per container:
16
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