Ingredients for - Chocolate Frosting with Cocoa Powder

1. Unsweetened cocoa powder ½ cup
2. Margarine, melted ¼ cup
3. Milk, or more as needed ⅓ cup
4. Vanilla extract 1 teaspoon
5. Confectioners' sugar, or more as needed 3 ½ cups

How to cook deliciously - Chocolate Frosting with Cocoa Powder

1 . Stage

Beat together cocoa and melted margarine in a large bowl until combined. Add milk and vanilla; beat until smooth.

2 . Stage

Gradually beat in confectioners' sugar until desired consistency is achieved. Adjust with more milk or confectioners' sugar if necessary.