Wedding Cake Frosting
Recipe information
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Cooking:
-
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Servings per container:
20
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Source:

Ingredients for - Wedding Cake Frosting

1. Butter - 1 cup
2. Shortening - 1 cup
3. Milk - ½ cup
4. Clear imitation vanilla extract - 2 teaspoons
5. Confectioners' sugar - 8 cups

How to cook deliciously - Wedding Cake Frosting

1. Stage

Cream the butter and shortening together until smooth. Gradually add the sugar, milk, and vanilla extract. Mix until smooth.