Cookie Brittle
Recipe information
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Cooking:
10 min.
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Servings per container:
-
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Source:

Ingredients for - Cookie Brittle

1. 1 cup butter, softened -
2. 1 cup sugar -
3. 2 cups all-purpose flour -
4. 1-1/4 cups peanut butter chips -
5. 1/2 cup coarsely chopped pecans -

How to cook deliciously - Cookie Brittle

1. Stage

In a small bowl, cream butter and sugar until light and fluffy. Gradually add flour and mix well. Stir in peanut butter chips.

2. Stage

Line a 15x10x1-in. baking pan with foil; coat with cooking spray. Gently press dough into the pan; sprinkle with pecans and press into dough.

3. Stage

Bake at 350° for 20-25 minutes or until golden brown. Cool on a wire rack. Invert pan and remove foil. Break brittle into pieces; store in an airtight container.