Name: Chicken & Blue Cheese Pizza
Prep time: 25 min
Cook time: 25 min
Yield: 2
Ingredients: 1 tablespoon butter -; 4 tablespoons olive oil, divided -; 2-1/2 cups sliced baby portobello mushrooms -; 1 medium onion, halved and sliced -; 3 garlic cloves, minced -; 4 cups fresh baby spinach -; 2 cups coarsely chopped cooked chicken breast -; 1/4 teaspoon salt -; 1/4 teaspoon pepper -; 1 tube (13.8 ounces) refrigerated pizza crust -; 3/4 cup crumbled blue cheese -; 6 bacon strips, cooked and crumbled -

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Chicken & Blue Cheese Pizza

1. 1 tablespoon butter -

2. 4 tablespoons olive oil, divided -

3. 2-1/2 cups sliced baby portobello mushrooms -

4. 1 medium onion, halved and sliced -

5. 3 garlic cloves, minced -

6. 4 cups fresh baby spinach -

7. 2 cups coarsely chopped cooked chicken breast -

8. 1/4 teaspoon salt -

9. 1/4 teaspoon pepper -

10. 1 tube (13.8 ounces) refrigerated pizza crust -

11. 3/4 cup crumbled blue cheese -

12. 6 bacon strips, cooked and crumbled -

How to cook deliciously - Chicken & Blue Cheese Pizza

1. Stage

Preheat oven to 450°. In a large skillet, heat butter and 1 tablespoon oil over medium heat. Add mushrooms and onion; cook and stir until tender, 4-6 minutes. Add garlic; cook 1 minute longer. Add spinach; cook and stir over medium-high heat until wilted, 1-2 minutes.

2. Stage

Stir in chicken, salt and pepper. Unroll and press dough onto bottom of a greased 15x10x1-in. pan. Spoon chicken mixture over dough. Bake until crust is lightly browned, 14-16 minutes.

3. Stage

Sprinkle with cheese and bacon; drizzle with remaining oil. Bake until heated through, 3-5 minutes.