Chicken Salad Clubs
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Chicken Salad Clubs

1. 8 bacon strips -
2. 4 lettuce leaves -
3. 8 slices rye or pumpernickel bread -
4. 1 pound prepared chicken salad -
5. 4 slices Swiss cheese -
6. 8 slices tomato -
7. 1/3 cup honey mustard salad dressing -

How to cook deliciously - Chicken Salad Clubs

1. Stage

In a large skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain. Place lettuce on four slices of bread; layer each with chicken salad, two bacon strips, one cheese slice and two tomato slices. Spread salad dressing on one side of remaining bread; place over tomatoes.

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