Recipe information
Ingredients for - Special Turkey Sandwiches
2. 1/2 cup finely chopped fresh spinach -
3. 1/2 cup minced fresh basil -
6. 1/2 large red onion, sliced -
7. 2 tablespoons dry red wine or reduced-sodium beef broth -
9. 3/4 pound sliced deli turkey -
How to cook deliciously - Special Turkey Sandwiches
1. Stage
In a small bowl, beat the cream cheese, spinach, basil, cheese and garlic until blended; set aside. In a small skillet, cook onion in wine until tender; set aside.
2. Stage
Place four slices of toast on a broiler pan; top with turkey. Place remaining toast on broiler pan; spread with cream cheese mixture.
3. Stage
Broil 3-4 in. from the heat for 2-3 minutes or until heated through. Layer the onion, tomato and lettuce over turkey. Place cream cheese toasts over sandwiches.