Recipe information
Ingredients for - Rich & Creamy Parmesan Mashed Potatoes
How to cook deliciously - Rich & Creamy Parmesan Mashed Potatoes
1. Stage
Place potatoes in a large saucepan; add broth. Bring to a boil. Reduce heat; simmer, covered, until potatoes are tender, 15-20 minutes. Uncover; cook until broth is almost evaporated, 4-6 minutes longer, stirring occasionally.
2. Stage
Reduce heat to low; stir in cream cheese until melted. Mash potatoes slightly, gradually adding sour cream, Parmesan cheese and salt; heat through. If desired, serve with butter and additional Parmesan cheese.