Watermelon Tomato Salad
Recipe information
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Cooking:
25 min.
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Servings per container:
1
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Source:
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Ingredients for - Watermelon Tomato Salad

1. 10 cups cubed seedless watermelon -
2. 2 pints yellow grape or pear tomatoes, halved -
3. 1 medium red onion, chopped -
4. 1/2 cup minced fresh parsley -
5. 1/2 cup minced fresh basil -
6. 1/4 cup lime juice -

How to cook deliciously - Watermelon Tomato Salad

1. Stage

In a large bowl, combine the watermelon, tomatoes and onion. In a small bowl, combine the parsley, basil and lime juice. Pour over watermelon mixture and toss to coat. Refrigerate until serving.

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