Ingredients for - New Potatoes

1. 4 pound small red potatoes
2. 1/2 cup butter, cubed
3. 1/2 cup minced fresh parsley

How to cook deliciously - New Potatoes

1 . Stage

Cook potatoes in boiling salted water for 20-30 minutes or until tender; drain. Cool for 5 minutes. Remove skins. In a large skillet over medium heat, cook and stir the potatoes in butter until lightly browned, about 20 minutes. Stir in parsley.