Ham and Asparagus Pasta
Recipe information
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Cooking:
40 min.
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Servings per container:
0
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Source:

Ingredients for - Ham and Asparagus Pasta

1. Paste - 400 gram
2. Asparagus - 450 gram
3. Carrot - 1 PC.
4. Peas - 1 Art.
5. Vegetable oil - 1 tbsp
6. Ham - 150 gram
7. Bulb onions - 1 PC.
8. Garlic - 1 clove
9. Chilli - 1/2 Tsp
10. Cream 10% - 1 Art.
11. Mustard - 3 tbsp

How to cook deliciously - Ham and Asparagus Pasta

1. Stage

Put the cooked pasta, cook for about 5 minutes, then add peas and asparagus to the pan, cook for about 3-5 minutes.

1. Stage. Ham and Asparagus Pasta: Put the cooked pasta, cook for about 5 minutes, then add peas and asparagus to the pan, cook for about 3-5 minutes.

2. Stage

Fry the ham with onions and carrots until golden brown in vegetable oil. Then add the garlic and pepper passed through the press, cook for a few more minutes.

1. Stage. Ham and Asparagus Pasta: Fry the ham with onions and carrots until golden brown in vegetable oil. Then add the garlic and pepper passed through the press, cook for a few more minutes.

3. Stage

Pour in the cream, add the mustard and simmer the sauce for 2 minutes.

1. Stage. Ham and Asparagus Pasta: Pour in the cream, add the mustard and simmer the sauce for 2 minutes.

4. Stage

Drain the pasta with vegetables, add the sauce and mix.

1. Stage. Ham and Asparagus Pasta: Drain the pasta with vegetables, add the sauce and mix.

5. Stage

Bon Appetit!!!

6. Stage

Pasta with ham and asparagus in a creamy sauce turns out to be tasty, satisfying and with a rich, rich taste. Preparing such a dish is quite simple, you can also add champignons will be even tastier. Add your favorite spices and the dish will turn out to be surprisingly tasty and fragrant, pasta can be used in any shape and variety.