Name: Cola Easter Ham
Prep time: 10 min
Cook time: 10 min
Yield: 12
Ingredients: Boneless ham - 1 (8 pound); Packed brown sugar - 2 cups; Cola-flavored carbonated beverage - 1 (12 fluid ounce) can or bottle; Grape juice - 1 cup; Sliced pineapple, drained with juice reserved - 1 (20 ounce) can

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Cola Easter Ham

1. Boneless ham - 1 (8 pound)

2. Packed brown sugar - 2 cups

3. Cola-flavored carbonated beverage - 1 (12 fluid ounce) can or bottle

4. Grape juice - 1 cup

5. Sliced pineapple, drained with juice reserved - 1 (20 ounce) can

How to cook deliciously - Cola Easter Ham

1. Stage

Preheat the oven to 325 degrees F (165 degrees C).

2. Stage

Use a knife to score diagonal lines onto ham, about 1 inch apart. Place ham in a large roasting pan and pat brown sugar over entire surface. (It is okay if some sugar falls into the pan.)

3. Stage

Bake in the preheated oven until sugar begins to melt off ham, about 30 minutes. Remove ham from the oven and pour cola, grape juice, and reserved pineapple juice into the pan. Baste ham with cola mixture and return to the oven.

4. Stage

Continue basting every 20 minutes, for about 2 hours. Cut pineapple rings in half. Remove ham from the oven and float pineapple rings in the drippings. Allow ham to rest for about 10 minutes, then slice and serve with pineapple and sauce. dwill