Ingredients for - Cottage cheese and cherry puffs
How to cook deliciously - Cottage cheese and cherry puffs
1. Stage
Mix cottage cheese, sugar, egg, vanilla.
2. Stage
Whip it all with a blender or mash well with a fork.
3. Stage
We divide the pastry into squares and roll them out to the desired size (I had 12 pieces for 2 baking trays for 0.5 kg of puff pastry, this time I didn't use yeast dough). On one side put cottage cheese, put cherries on top, the quantity depends on how many cherries you have and how much you like them))) On the second part we make notches, but it is not necessary. I had cherries from the freezer and, of course, without pips.
4. Stage
Close the envelope, staple it. For example, with a fork. Or whatever you like)
5. Stage
I just smeared some water on top. You can, of course, with egg yolk. Put it on a baking tray on baking paper. And send it to the oven heated up to 180 - 200 degrees for 15-20 minutes (depends on the oven).
6. Stage
We take it out. И... We drink tea with delicious puffs.
7. Stage
Bon appetit!
