Recipe information
Ingredients for - Crab roll hot dogs
How to cook deliciously - Crab roll hot dogs
1. Stage
Toast the nori sheet in a dry frying pan over a high heat until crisp. Leave to cool and cut into strips.
2. Stage
Mix the crabmeat with 1 tbsp mayo, the lemon zest and half the juice, then season. Toss the avocado in the remaining lemon juice, and stir the wasabi into the remaining mayo.
3. Stage
Divide the crabmeat and avocado between the hot dog buns, drizzle over the wasabi mayo and top with nori.
