Cran-Apple Baked Oatmeal
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Cran-Apple Baked Oatmeal

1. 4 cups old-fashioned oats -
2. 2 teaspoons baking powder -
3. 1 teaspoon salt -
4. 1 teaspoon ground cinnamon -
5. 3 large eggs -
6. 2 cups 2% milk -
7. 2/3 cup sugar -
8. 2/3 cup canola oil -
9. 1 medium apple, chopped -
10. 1 cup fresh cranberries, chopped -
11. 1 cup chopped walnuts, toasted -
12. 1/2 cup packed brown sugar -

How to cook deliciously - Cran-Apple Baked Oatmeal

1. Stage

Preheat oven to 350°. In a large bowl, mix oats, baking powder, salt and cinnamon. In another bowl, whisk eggs, milk, sugar and oil until blended; stir into oat mixture. Stir in apple, cranberries and walnuts.

2. Stage

Transfer to a greased 13x9-in. baking dish. Sprinkle with brown sugar. Bake, uncovered, until set and edges are lightly browned, 30-35 minutes.