Cream Cheese Fruit Dip
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
More details

Ingredients for - Cream Cheese Fruit Dip

1. 1 package (8 ounces) cream cheese, softened -
2. 3/4 cup packed brown sugar -
3. 1 teaspoon vanilla extract -
4. Assorted fresh fruit -

How to cook deliciously - Cream Cheese Fruit Dip

1. Stage

In a small bowl, beat the cream cheese, brown sugar and vanilla until smooth. Serve with fresh fruit for dipping. Refrigerate leftovers.

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