Recipe information
Ingredients for - Appetizer Wreath
6. 1-1/2 cups chopped fresh broccoli florets -
8. 1 cup finely chopped celery -
9. Celery leaves -
How to cook deliciously - Appetizer Wreath
1. Stage
Remove crescent dough from packaging (do not unroll). Cut each tube into 8 slices. Arrange in an 11-in. circle on an ungreased 14-in. pizza pan.
2. Stage
Bake at 375° for 15-20 minutes or until golden brown. Cool for 5 minutes before carefully removing to a serving platter; cool completely.
3. Stage
In a small bowl, beat the cream cheese, sour cream, dill and garlic powder until smooth. Spread on wreath; top with broccoli, red pepper, chopped celery and celery leaves.
