Name: Creamy Fruit Bowl
Prep time: 30 min
Cook time: 30 min
Yield: 1
Ingredients: 1 can (20 ounces) pineapple tidbits, undrained -; 3 egg yolks, beaten -; 2 tablespoons sugar -; 2 tablespoons cider vinegar -; 1 tablespoon butter -; Dash salt -; 4 medium navel oranges, sectioned, divided -; 3 cups seedless grapes, divided -; 2 cups miniature marshmallows -; 1 cup heavy whipping cream, whipped -; Fresh mint, optional -

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Creamy Fruit Bowl

1. 1 can (20 ounces) pineapple tidbits, undrained -

2. 3 egg yolks, beaten -

3. 2 tablespoons sugar -

4. 2 tablespoons cider vinegar -

5. 1 tablespoon butter -

6. Dash salt -

7. 4 medium navel oranges, sectioned, divided -

8. 3 cups seedless grapes, divided -

9. 2 cups miniature marshmallows -

10. 1 cup heavy whipping cream, whipped -

11. Fresh mint, optional -

How to cook deliciously - Creamy Fruit Bowl

1. Stage

Drain pineapple, reserving 2 tablespoons juice; set pineapple aside. Pour juice into a double boiler; add the egg yolks, sugar, vinegar, butter and salt. Cook and stir over medium-low heat until mixture thickens and a thermometer reads at least 160°. Cool.

2. Stage

Stir in the pineapple, three oranges, 2-1/2 cups grapes and marshmallows. Cover and chill for at least 12 hours.

3. Stage

Fold in whipped cream just before serving. Top with remaining oranges and grapes. Garnish with mint if desired.