Creamy Lemonade Soft-Serve Ice Cream
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Creamy Lemonade Soft-Serve Ice Cream

1. Heavy cream - 1 cup
2. Frozen lemonade concentrate (such as Minute Maid®), thawed - 1 (6 ounce) can
3. Powdered sugar, or more to taste - ¼ cup

How to cook deliciously - Creamy Lemonade Soft-Serve Ice Cream

1. Stage

Beat cream in a chilled glass or metal bowl with an electric mixer until soft peaks form. Add lemonade concentrate and powdered sugar; stir until well combined. Pour into a freezer-safe bowl and freeze until solid, 4 hours to overnight.

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