Creamy Tuna Noodle Casserole
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:

Ingredients for - Creamy Tuna Noodle Casserole

1. 1 tub PHILADELPHIA Original Cooking Creme -
2. 2 c. egg noodles -
3. 2 can chunk light tuna in water -
4. 1 c. frozen peas -
5. 1 can sliced mushrooms -
6. 8 RITZ Crackers -
7. 1 tbsp. butter -

How to cook deliciously - Creamy Tuna Noodle Casserole

1. Stage

Heat oven to 350 degrees F.

2. Stage

Combine first 5 ingredients in 1 1/2-quart casserole; cover.

3. Stage

Bake 20 minutes. Meanwhile, mix cracker crumbs and butter.

4. Stage

Stir casserole; top with crumbs. Bake, uncovered, 5 minutes, or until topping is golden brown. Nutrition Information per Serving: 15%DV vitamin A, 15%DV vitamin C, 10%DV calcium, 15%DV iron.