Ducane Pancakes
Recipe information
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Cooking:
30 min.
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Servings per container:
0
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Source:

Ingredients for - Ducane Pancakes

1. Oat bran - 2.5 tbsp
2. Soda - 1/3 Tsp
3. Chicken egg - 1 PC.
4. Kefir 1% - 100 Ml
5. Olive oil - 1/2 Tsp
6. Sugar substitute - 3 PC.
7. Corn starch - 1 tbsp

How to cook deliciously - Ducane Pancakes

1. Stage

Beat the egg with kefir in a water bath for about 3 minutes.

1. Stage. Ducane Pancakes: Beat the egg with kefir in a water bath for about 3 minutes.

2. Stage

Add all other ingredients in turn after each stirring. Add starch last.

1. Stage. Ducane Pancakes: Add all other ingredients in turn after each stirring. Add starch last.

3. Stage

Lubricate the pan with olive oil, pour one ladle of dough and cook over medium heat until brown on each side, like regular pancakes.

1. Stage. Ducane Pancakes: Lubricate the pan with olive oil, pour one ladle of dough and cook over medium heat until brown on each side, like regular pancakes.

4. Stage

Pancakes for Ducane are ready.

1. Stage. Ducane Pancakes: Pancakes for Ducane are ready.

5. Stage

Bon Appetit!!!