Ingredients for - Easy Potato and Leek Soup
How to cook deliciously - Easy Potato and Leek Soup
1 . Stage
In a medium pot over medium heat, combine the potatoes and broth and allow to simmer for 20 minutes, or until potatoes are tender.
2 . Stage
In a separate skillet over medium heat, saute the leeks in the butter or margarine for 5 to 10 minutes, or until tender. Add the leeks and the cream to the potatoes and stir well. (Note: This is the point I like to take a potato masher and slightly thicken the soup.)
Recipe information
Cooking:
20 min.
Servings per container:
4
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