Fried Cabbage
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:
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Ingredients for - Fried Cabbage

1. Bacon, diced - 1 pound
2. Onions, chopped - 2
3. Diced bell pepper - 1 cup
4. Cabbage, chopped - 1 head

How to cook deliciously - Fried Cabbage

1. Stage

Cook and stir bacon, onions, and bell pepper together in a skillet over medium heat until bacon is just starting to brown, about 10 minutes. Add cabbage and cook, stirring frequently, until cabbage is tender and transparent, 20 to 30 minutes.

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