Fried Flour Tortilla Chips
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:

Ingredients for - Fried Flour Tortilla Chips

1. Vegetable oil for frying -
2. Flour tortillas, each cut into 8 triangles - 8 (10 inch)

How to cook deliciously - Fried Flour Tortilla Chips

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Heat 1/2 inch of oil in a heavy 10-inch skillet over medium heat until 360 degrees F (182 degrees C), about 8 minutes. Dotdash Meredith Food Studios

3. Stage

Lower tortilla triangles carefully into the hot oil in batches; fry, turning frequently, until golden brown, about 2 to 3 minutes. Transfer to a paper towel-lined plate to drain. Repeat with remaining tortilla triangles. Dotdash Meredith Food Studios