Ingredients for - Georgia Caviar
3.
Diced jalapeno chile pepper ½ cup
How to cook deliciously - Georgia Caviar
1 . Stage
Place black-eyed peas in a large saucepan with enough water to cover. Bring to a boil. Reduce heat and simmer 90 minutes, or until black-eyed peas are tender.
2 . Stage
Drain black-eyed peas. Cover with Italian-style salad dressing.
3 . Stage
In a large bowl, mix together jalapeno, onion, pimento peppers, garlic, green bell pepper, and ground black pepper. Toss in black-eyed pea mixture. Chill in the refrigerator 8 hours or overnight before serving.
Recipe information
Cooking:
15 min.
Servings per container:
12
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