Name: Roasted Vegetable Medley
Prep time: 25 min
Cook time: 25 min
Yield: 6
Ingredients: Olive oil, divided - 2 tablespoons; Yam, peeled and cut into 1 inch pieces - 1 large; Parsnip, peeled and cut into 1 inch pieces - 1 large; Baby carrots - 1 cup; Zucchini, cut into 1 inch slices - 1; Fresh asparagus, trimmed and cut into 1 inch pieces - 1 bunch; Roasted red peppers, cut into 1-inch pieces - ½ cup; Chopped fresh basil - ¼ cup; Garlic, minced - 2 cloves; Kosher salt - ½ teaspoon; Ground black pepper - ½ teaspoon

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Roasted Vegetable Medley

1. Olive oil, divided - 2 tablespoons

2. Yam, peeled and cut into 1 inch pieces - 1 large

3. Parsnip, peeled and cut into 1 inch pieces - 1 large

4. Baby carrots - 1 cup

5. Zucchini, cut into 1 inch slices - 1

6. Fresh asparagus, trimmed and cut into 1 inch pieces - 1 bunch

7. Roasted red peppers, cut into 1-inch pieces - ½ cup

8. Chopped fresh basil - ¼ cup

9. Garlic, minced - 2 cloves

10. Kosher salt - ½ teaspoon

11. Ground black pepper - ½ teaspoon

How to cook deliciously - Roasted Vegetable Medley

1. Stage

Gather all ingredients. Preheat the oven to 425 degrees F (220 degrees C). Grease two baking sheets with 1/2 tablespoon olive oil each. Dotdash Meredith Food Studios

2. Stage

Place yam, parsnip, and carrots onto the baking sheets. Dotdash Meredith Food Studios

3. Stage

Bake in the preheated oven for 30 minutes, then add zucchini and asparagus, and drizzle with remaining 1 tablespoon olive oil. Continue baking until all the vegetables are tender, about 30 minutes more. Dotdash Meredith Food Studios

4. Stage

Once tender, remove from the oven, and allow to cool for 30 minutes on the baking sheet. Dotdash Meredith Food Studios

5. Stage

Toss roasted peppers together with basil, garlic, salt, and pepper in a large bowl until combined. Dotdash Meredith Food Studios

6. Stage

Add the roasted vegetables, and toss to mix. Serve at room temperature or cold. Dotdash Meredith Food Studios