Recipe information
Ingredients for - Creamy Avocado Vinaigrette
5. Sesame oil, or more to taste - 1 teaspoon
6. Avocado - peeled, pitted, and coarsely chopped - 1
How to cook deliciously - Creamy Avocado Vinaigrette
1. Stage
Pour avocado oil, olive oil, vinegar, lemon juice, and sesame oil into a blender. Cover and blend until smooth and emulsified, about 2 minutes. Add avocado; blend well to combine, about 2 minutes. Add garlic and cumin; blend until vinaigrette flavors are combined, about 1 minute. Season with salt and pepper.
2. Stage
Transfer vinaigrette to a container; chill in the refrigerator for 1 hour. Shake well before using.
