Name: Lentil Stew with Smoked Sausage
Prep time: 25 min
Cook time: 25 min
Yield: 6
Ingredients: Water - 4 cups; Tomato juice - 3 cups; Dried lentils, rinsed and drained - 1 ½ cups; Beer - 1 (12 fluid ounce) can or bottle; Chopped onion - ½ cup; Carrot, chopped - 1 medium; Dried thyme, crushed - 1 teaspoon; Dried rosemary, crushed - ½ teaspoon; Garlic powder - ¼ teaspoon; Ground black pepper - ¼ teaspoon; Bay leaf - 1; Sweet potatoes, cut into 1/2-inch cubes - 2 medium; Smoked bratwurst, cut into chunks - 12 ounces

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Lentil Stew with Smoked Sausage

1. Water - 4 cups

2. Tomato juice - 3 cups

3. Dried lentils, rinsed and drained - 1 ½ cups

4. Beer - 1 (12 fluid ounce) can or bottle

5. Chopped onion - ½ cup

6. Carrot, chopped - 1 medium

7. Dried thyme, crushed - 1 teaspoon

8. Dried rosemary, crushed - ½ teaspoon

9. Garlic powder - ¼ teaspoon

10. Ground black pepper - ¼ teaspoon

11. Bay leaf - 1

12. Sweet potatoes, cut into 1/2-inch cubes - 2 medium

13. Smoked bratwurst, cut into chunks - 12 ounces

How to cook deliciously - Lentil Stew with Smoked Sausage

1. Stage

Combine water, tomato juice, lentils, beer, onion, carrot, thyme, rosemary, garlic powder, pepper, and bay leaf in a large saucepan. Bring to a boil.

2. Stage

Reduce heat, cover, and simmer for 15 minutes. Stir in sweet potatoes and sausage. Cover and simmer until potatoes are tender, 30 to 35 minutes. Remove bay leaf before serving.