Ingredients for - Cheesy Potato Casserole from Ore-Ida

1. Nonstick cooking spray
2. Condensed cream of chicken soup 1 (10.5 ounce) can
3. Sour cream 2 cups
4. Salt 1 teaspoon
5. Ground black pepper ¼ teaspoon
6. Shredded Cheddar cheese 2 cups
7. Sliced green onions ⅓ cup
8. Ore-Ida® Shredded Hash Brown Potatoes 1 (30 ounce) package
9. Crushed corn flakes cereal 2 cups
10. Butter, melted ¼ cup

How to cook deliciously - Cheesy Potato Casserole from Ore-Ida

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with nonstick spray.

2 . Stage

Mix together sour cream, condensed soup, salt, and pepper in a large bowl. Dotdash Meredith Food Studios

3 . Stage

Stir in Cheddar cheese, green onions, and hash brown potatoes until well mixed. Dotdash Meredith Food Studios

4 . Stage

Spread evenly into the prepared baking dish. Dotdash Meredith Food Studios

5 . Stage

Mix crushed cereal and melted butter together in a medium bowl. Sprinkle evenly over the casserole. Dotdash Meredith Food Studios

6 . Stage

Bake uncovered until hot and bubbly, 45 to 50 minutes. Remove from the oven and let rest for 5 minutes before serving. Dotdash Meredith Food Studios

7 . Stage

Serve hot and enjoy! DOTDASH MEREDITH FOOD STUDIOS