Recipe information
Ingredients for - Homemade Strawberry Ice Cream
How to cook deliciously - Homemade Strawberry Ice Cream
1. Stage
Place egg yolks and milk in the top of a double boiler; beat. Add sugar and salt. Cook over simmering water, stirring until mixture is thickened and coats a metal spoon. Cool.
2. Stage
Add the vanilla, cream and strawberries. Pour into the cylinder of an ice cream maker and freeze according to manufacturer's directions. When ice cream is frozen, transfer to a freezer container; freeze for 2-4 hours before serving.
