Recipe information
Ingredients for - Curried Chicken Turnovers
1. 1 cup finely chopped cooked chicken -
2. 1 medium apple, peeled and finely chopped -
4. 1/4 cup chopped cashews or peanuts -
6. 1 to 2 teaspoons curry powder -
How to cook deliciously - Curried Chicken Turnovers
1. Stage
Preheat oven to 425°. In a small bowl, combine the first eight ingredients. Divide dough into eight portions.
2. Stage
On a lightly floured surface, roll each portion into a 5-in. circle. Place about 1/4 cup filling on one side. Moisten edges of pastry with water. Fold dough over filling; press edges with a fork to seal.
3. Stage
Place on greased baking sheets. Brush with egg. Cut 1/2-in. slits in top of each. Bake 15-20 minutes or until golden brown.
