Ingredients for - Hot chili chocolate
How to cook deliciously - Hot chili chocolate
1. Stage
Grate the chocolate on a coarse grater.
2. Stage
Cut the pepper in half and peel the seeds, cut the vanilla bean along.
3. Stage
Pour milk into a pan, add one half of pepper, vanilla and cinnamon to it. Bring to a hot state, but do not boil.
4. Stage
Then add the grated chocolate and simmer for 10 minutes.
5. Stage
When the chocolate has completely dissolved, remove the pepper, cinnamon and vanilla from the pan. Add sugar and cognac, mix and pour into cups.
6. Stage
Serve hot.
7. Stage
Have a nice drink !!!
8. Stage
Hot Chocolate with chili is very aromatic thanks to vanilla and cinnamon, pepper gives the drink a certain zest making the chocolate piquant and tasty, the cognac is also part of it and adjust its amount to your taste. Serve the drink hot, it will warm perfectly in cold weather.
