Recipe information
Ingredients for - Hot Pepper Jelly Chips
How to cook deliciously - Hot Pepper Jelly Chips
1. Stage
Spread about 1/2 tablespoon of goat cheese onto each potato chip, being careful not to break the chips. Add about 1 teaspoon of red pepper jelly to each chip and top with crumbled bacon and a jalapeno slice. Serve immediately, so the chips don't get soggy.