Sweet and Savory Prosciutto Roll-Ups
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Sweet and Savory Prosciutto Roll-Ups

1. Prosciutto - 8 slices
2. Goat cheese, softened - 5 ounces
3. Fig preserves - ¼ cup
4. Chopped pine nuts - 2 tablespoons

How to cook deliciously - Sweet and Savory Prosciutto Roll-Ups

1. Stage

Lay prosciutto slices on a large cutting board.

2. Stage

Place goat cheese into a small bowl and mix until creamy and spreadable. Lightly spread goat cheese on each slice of prosciutto. Top with a thin layer of fig preserves and sprinkle with crushed pine nuts.

3. Stage

Starting from one end, roll each prosciutto slice up into a tube. Place on a small platter and serve.