Recipe information
Ingredients for - Fig Cookies
How to cook deliciously - Fig Cookies
1. Stage
Preheat oven to 375 degrees F (190 degrees C).
2. Stage
Cream together shortening, eggs, sugar, and vanilla. Sift flour, soda, and baking powder. Add to egg mixture.
3. Stage
Grease a small cookie sheet with shortening. Pour 1/2 of the dough into pan and spread.
4. Stage
Pour fig preserves over the dough and gently spread. Drop rest of dough over figs. Place in oven. When mixture starts to melt and gets soft, spread the top. Bake for 40 minutes. Cool and then cut into 24 bars.
