Ingredients for - Asparagus Wrapped in Crisp Prosciutto

1. Olive oil 1 tablespoon
2. Fresh asparagus, trimmed 16 spears
3. Prosciutto 16 slices

How to cook deliciously - Asparagus Wrapped in Crisp Prosciutto

1 . Stage

Preheat the oven to 450 degrees F (220 degrees C). Line a baking sheet with aluminum foil, and coat with olive oil.

2 . Stage

Wrap one slice of prosciutto around each asparagus spear, starting at the bottom, and spiraling up to the tip. Place the wrapped spears on the prepared baking sheet.

3 . Stage

Bake in the preheated oven for 5 minutes. Remove, and shake the pan back and forth to roll the spears over. Return to the oven until asparagus is tender and prosciutto is crisp, another 5 minutes. Serve immediately.