Ingredients for - Cheesy Bacon, Ham, and Swiss Tater Tots Poutine
2.
Brown gravy ½ cup
8.
4 smokey bacon cheddar cheese curds 1 teaspoon
How to cook deliciously - Cheesy Bacon, Ham, and Swiss Tater Tots Poutine
1 . Stage
Preheat the oven to 450 degrees F (230 degrees C).
2 . Stage
Place potato nuggets on a baking sheet in an even layer and bake until lightly browned and crisp, about 20 minutes.
3 . Stage
Remove from the oven and top with gravy, diced ham, Swiss cheese, and Cheddar cheese. Return to the oven and bake until cheese is melted, about 5 minutes.
4 . Stage
Top with crumbled bacon and chives. Scatter cheese curds around and serve immediately.
Recipe information
Cooking:
5 min.
Servings per container:
4
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