Warm Goat Cheese Sandwiches
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:

Ingredients for - Warm Goat Cheese Sandwiches

1. Goat cheese, softened - 1 (5 ounce)
2. Basil pesto - ½ cup
3. Sun-dried tomatoes, softened and chopped - ¾ cup
4. Pita breads, cut in half - 2

How to cook deliciously - Warm Goat Cheese Sandwiches

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Open the pita bread halves up into pockets. Spread goat cheese onto one side of the inside of each pita pocket. Spread a layer of pesto over the goat cheese. Sprinkle with sun-dried tomatoes. Place pita halves onto a baking sheet.

3. Stage

Bake for 3 to 5 minutes in the preheated oven, just until the filling is warm, and the bread is lightly toasted.