Pesto Cream Cheese Dip
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:

Ingredients for - Pesto Cream Cheese Dip

1. Cream cheese, softened - 1 (8 ounce) package
2. Basil pesto - ⅔ cup

How to cook deliciously - Pesto Cream Cheese Dip

1. Stage

Preheat the oven to 350 degrees F (175 degrees C).

2. Stage

Spread cream cheese evenly on bottom of an 8-inch round baking dish. Layer pesto evenly over cream cheese.

3. Stage

Bake in the preheated oven until bubbling, about 20 minutes.