Baked Jalapeño Poppers
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Baked Jalapeño Poppers

1. Cooking spray -
2. Jalapeno peppers, halved lengthwise and seeded - 12
3. Cream cheese, softened - 2 ounces
4. Shredded Cheddar cheese - 2 ounces
5. Panko bread crumbs - ¼ cup

How to cook deliciously - Baked Jalapeño Poppers

1. Stage

Preheat the oven to 400 degrees F (200 degrees C). Spray a baking sheet with cooking spray.

2. Stage

Fill each jalapeño pepper half with cream cheese, Cheddar cheese, and bread crumbs, respectively; arrange on the prepared baking sheet.

3. Stage

Bake in the preheated oven until jalapeños are tender and cheese melts, about 20 minutes.