Ingredients for - Cheesy Bacon Slider Bake

1. Hawaiian sweet rolls 1 (18 ounce) package
2. Shredded Cheddar cheese, divided 2 cups
3. Ground beef 1 pound
4. Onion, chopped 1 small
5. Diced tomatoes with garlic and onion ½ (14 ounce) can
6. Dijon mustard 1 ½ teaspoons
7. Worcestershire sauce 1 ½ teaspoons
8. Salt ¼ teaspoon
9. Ground black pepper ¼ teaspoon
10. Bacon strips, cooked and crumbled 12
11. Butter ½ cup
12. Brown sugar 2 tablespoons
13. Dijon mustard 1 tablespoon
14. Worcestershire sauce 2 teaspoons
15. Sesame seeds 1 tablespoon

How to cook deliciously - Cheesy Bacon Slider Bake

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

2 . Stage

Place rolls, without separating them, on a flat work surface. Cut in half horizontally. Arrange bottom half in the prepared pan. Sprinkle 1 cup Cheddar cheese on top.

3 . Stage

Bake in the preheated oven until cheese is melted, 3 to 5 minutes.

4 . Stage

Cook and stir beef and onion in a skillet until beef is browned, 5 to 8 minutes. Drain grease. Stir in tomatoes, 1 1/2 teaspoons Dijon mustard, 1 1/2 teaspoons Worcestershire sauce, salt, and pepper. Cook until fully combined, 1 to 2 minutes.

5 . Stage

Spoon beef mixture over rolls. Sprinkle remaining 1 cup Cheddar cheese and bacon on top. Cover with top half of rolls.

6 . Stage

Combine butter, brown sugar, 1 tablespoon Dijon mustard, and 2 teaspoons Worcestershire sauce in a microwave-safe bowl. Cover and microwave on high until butter is melted, about 1 minute. Stir until blended and pour over rolls. Sprinkle sesame seeds on top.

7 . Stage

Bake in the preheated oven, uncovered, until golden brown, 20 to 25 minutes.