Ingredients for - Insalata Caprese

1. Ripe tomatoes, sliced 1/4 inch thick 4 large
2. Fresh mozzarella cheese, sliced 1/4 inch thick 1 pound
3. Fresh basil leaves ⅓ cup
4. Extra virgin olive oil 3 tablespoons
5. Fine sea salt and freshly ground black pepper to taste 3 tablespoons

How to cook deliciously - Insalata Caprese

1 . Stage

Alternate and overlap tomato slices, mozzarella cheese slices, and basil leaves on a large platter. Drizzle with olive oil. Season with sea salt and pepper.