Ingredients for - Yummy Vegan Pesto Classico
How to cook deliciously - Yummy Vegan Pesto Classico
1 . Stage
Place the pine nuts in a skillet over medium heat, and cook, stirring constantly, until lightly toasted.
2 . Stage
Gradually mix the pine nuts, olive oil, garlic, nutritional yeast, and basil in a food processor, and process until smooth. Season with salt and pepper.
Recipe information
Cooking:
15 min.
Servings per container:
16
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